The summer of 1970 during the Vietnam war receiving a high draft number was not called, although I became appalled at the manyfold atrocities of senseless wars. Arriving at UC Berkeley in August I was approached by a man who asked, “do you know that 50% of the fresh water goes to accommodate a meat-based diet”? I became a devout vegetarian immediately. In September back at Emory University I joined a new macrobiotic restaurant community, The Morningstar Inn. From this point on my life’s mission has been to work with those committed to resolving the most important issues facing humanity and our dear mother earth. After over 50 years of experiences, successful and failed projects and constant self introspection we are launching Share Bliss! a movement to enlighten people in transcendental consciousness. We have to rise to a higher level of realization to live together in peaceful coexistence